Egg Pasta with Truffle
Weight 250 gr.
Egg pasta with 5% truffle.
It is made with care and patience respecting the traditions. This pasta can keep the flavours well thanks to its texture.
Durum wheat semolina
Summer truffle 5% (Tuber aestivum Vitt)
Nutritional information 100gr.
Energy value Kj 1611 / Kcal 385
Fat 4,5 g – Saturated Fat 1,4 g
Carbohydrates 73 g – Sugar 1,8 g
Fibers 3,2 g
Protein 13,2 g
Salt 0,37 g